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Carlotta Fabbri appointed President of Unione Italiana Food - Gelato Ingredients Group
Carlotta Fabbri appointed President of Unione Italiana Food - Gelato Ingredients Group

Milan, 11 April 2023 - Carlotta Fabbri has been appointed President of the Gelato Ingredients Group of Unione Italiana Food and will chair the Group's Board and Assembly for the four-year period 2023-2027.

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